This characteristic country villa in Remchingen-Wilferdingen, Germany, is home to Landgasthof Zum Hirsch and its wonderful gourmet restaurant. The kitchen is in the hands of chef Markus Nagy who cooks up delicious Baden specialties with a Meditteranean touch. You can enjoy his terroir-based lunch and dinner dishes in the traditionally furnished dining room with a fireplace. Or on the sunny terrace in the restaurant's charming cottage garden, if the weather allows it.